Caramel Sauce Saffron 300 g

A golden caramel sauce cooked with a generous amount of fragrant saffron. Warm it and pour over ice cream, drizzle onto freshly baked waffles, or let it add extra flavor to fruit, berries, and desserts. The caramel sauce is traditionally prepared with cream and butter in Pärlan’s Confectionery kitchen by the shores of Brunnsviken in Stockholm, Sweden.